To eat or
not to eat?
To eat or
not to eat?
To eat or
not to eat?
That shouldn't be a question.
That shouldn't be a question.
For people with food sensitivities, eating out can be all fuss and no fun. It's a recipe for unhappy customers. Edible is the allergy-mindful menu builder that’s changing that.
For people with food sensitivities, eating out can be all fuss and no fun. It's a recipe for unhappy customers. Edible is the allergy-mindful menu builder that’s changing that.
Our simple menu builder takes the guesswork out of sharing food allergen and dietary information with your customers.
One menu to rule them all
One menu to rule them all
With Edible, it's easy to create and publish one online menu your customers will love.
Our diet filter gives each customer a personalised menu with compatible food options, creating a safer, more inclusive experience for people with food sensitivities.
With Edible, it's easy to create and publish one online menu your customers will love.
Our diet filter gives each customer a personalised menu with compatible food options, creating a safer, more inclusive experience for people with food sensitivities.
Updated in minutes, not hours
Updated in minutes, not hours
Keep your menu accurate with information that inspires customer confidence.
Keep your menu accurate with information that inspires customer confidence.
Manage your regular, allergen, and dietary menus from a single dashboard.
Help staff help customers
Help staff help customers
Provide customers with effortless access to allergen information and empower your staff with a table-side companion for quick, informed service.
Provide customers with effortless access to allergen information and empower your staff with a table-side companion for quick, informed service.
Serve peace
of mind
Serve peace
of mind
Let's make your business more Edible
Let's make your business more Edible
Let's make your business more Edible
Whether you make tacos and tamales or curries and koftas, serve customers peace of mind with an Edible menu.
Whether you make tacos and tamales or curries and koftas, serve customers peace of mind with an Edible menu.